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Happy lemon menu10/20/2023 ![]() ![]() Larger pearls (Chinese: 波霸/黑珍珠 pinyin: bō bà/hēi zhēn zhū) quickly replaced these. The tapioca pearls that make bubble tea so unique were originally made from the starch of the cassava, a tropical shrub known for its starchy roots which was introduced to Taiwan from South America during Japanese colonial rule. Now, bubble tea is most commonly served cold. The oldest known bubble tea drink consisted of a mixture of hot Taiwanese black tea, tapioca pearls ( Chinese: 粉圓 pinyin: fěn yuán Pe̍h-ōe-jī: hún-îⁿ), condensed milk, and syrup (Chinese: 糖漿 pinyin: táng jiāng) or honey. Milk teas usually include condensed milk, powdered milk, almond milk, soy milk, coconut milk, 2% milk, skim milk, or fresh milk. Both varieties come with a choice of black, green, or oolong tea as the base. Bubble teas fall under two categories: teas without milk and milk teas.
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